Who We Are
Torrenera Country House in Teramo

There is a special atmosphere that welcomes those who arrive at Torrenera Country House. A harmony made of nature, quiet and authentic flavors. Our cuisine is born right here: from the slow rhythm of the earth, from seasonality, from the deep bond with the Abruzzo tradition. Each dish is a story: fresh and local ingredients intertwine with handed down recipes, reinterpreted with delicacy and respect, to give new but familiar emotions. It is a sensory journey made of intense aromas, sincere flavors and details that make the difference. For those looking for something more: not just a meal, but an experience that lasts.

Family History

Legàmi Ristorante

The name "Legàmi" comes from the deep value of family and the union of different cultures, origins and traditions. A call to authentic hospitality, to that sense of home that we want to convey to every guest. In the kitchen, as in the dining room, every detail speaks of true connections, shared flavors and atmospheres that unite. Because it is in the bonds that something unique is created.

The Chef

Genya Malafronte

Young, but with significant experience in starred restaurants, Genya Malafronte brings a personal and conscious approach to the kitchen, where tradition and innovation meet in perfect balance. Her cuisine is made of research, creativity and respect for raw materials, with constant attention to seasonality and the quality of the ingredients. Each dish tells a story: a journey through authentic flavors and new interpretations, designed to surprise, excite and enhance taste in all its nuances.